JUMPIN’ JACK WARMUPS
1 cup butter 1/2 cup packed dark brown sugar 2-1/4 cups flour 1 cup (4-ounces) Wisconsin Brick cheese. shredded 4 strips bacon, crisply cooked and crumbled 1/4 teaspoon [...]
1 cup butter 1/2 cup packed dark brown sugar 2-1/4 cups flour 1 cup (4-ounces) Wisconsin Brick cheese. shredded 4 strips bacon, crisply cooked and crumbled 1/4 teaspoon [...]
1-1/2 cups (6-ounces) shredded Wisconsin Brick cheese 1 cup cooked shrimp 1/4 cup sliced green onion 2 eggs 1/4 teaspoon salt 1/8 teaspoon pepper 1 package (8-ounces) refrigerated [...]
1 pound ground beef 1/2 cup diced celery 1 tablespoon butter 1/3 cup tomato sauce 1/2 cup tomato catsup Onion salt 2 large hamburger buns, split 6 slices [...]
3 cans (8-ounces each) tomato sauce 1-1/2 teaspoons chili powder 8 flour tortillas 1 cup (4~ounces, Wisconsin cheddar cheese 1 cup (4-ounces) shredded Wisconsin Brick cheese 1 cup [...]
Each year I take my young family a few hours north to a small lake near Wild Rose, WI. Along the way is exit 81 for Route 28, [...]
3/4 pound pork sausage links 1/2 cup thinly sliced onion 1 medium-sized green pepper, chopped 1-1/2 cups (6 ounces) shredded Wisconsin Brick cheese 1 tablespoon flour Pastry for [...]